This full day famil will start in Merimbula and take in a number of attractions and experiences including a wildlife sanctuary, oyster cruise, kayaking and fishing options and much more including a very special opportunity for attendees to get a sneak peak at the new South East Centre for Contemporary Art.
An action-packed day awaits you on a famil that takes in some of the leading attractions and experiences in Eurobodalla along with some new businesses.
This interactive session will provide an overview of mentoring and of the Centre of Excellence Mentor Program. During the webinar, we will explain the application process and eligibility criteria, how we will match you and how the program works, and answer questions you might have either before or after you apply. You will leave with a clear understanding of what's expected of you as a Mentee or Mentor, and - most importantly - what you can gain by participating.
Gain knowledge and skills you need to work in the hospitality industry. Local businesses in hospitality, entertainment and tourism are seeking skilled, certified and motivated workers. Café restaurants, clubs,
hotels, parks, recreational facilities (just to name a few) offer both part-time casual jobs and permanent roles with solid career pathways.
This full day famil will start in Nowra and take in a number of attractions and experiences including a wildlife experience, a soft adventure experience and briefings from some of the best attractions throughout the Shoalhaven.
How to use Regionalism to Market our Produce, Restaurants & Local Experiences with Lyndey Milan and guest local producers, Rosie Cupitt and Terry Robinson.
The WSET Level 3 Award in wines is designed for wine service professionals seeking to delve deeper into the world of wines. This qualification a detailed understanding of grape growing and wine making. The six-day course will be held across three two-day sessions.
The WSET Level 2 Award in wines provides an industry standard introduction to the main styles of wine available to front-line staff involved in the service or sale of wine. This qualification aims to deliver the product knowledge and skills required to prepare a person for employment in wine hospitality or retail.
The WSET Level 2 Award in wines provides an industry standard introduction to the main styles of wine available to front-line staff involved in the service or sale of wine. This qualification aims to deliver the product knowledge and skills required to prepare a person for employment in wine hospitality or retail.
In this very competitive world delivering exceptional customer service in tourism and hospitality is essential to grow your business. The Centre of Excellence is presenting a workshop to ensure your customer service team has the skills and attitude to deliver outstanding customer service - every time.