by Aaron Matis | Mar 22, 2023
The last four years have been filled with firsts for Nicky Austin, co-owner of Pambula’s popular specialty cafe, Toast. After 20 years working across the tourism, hospitality, arts and culture industries, she and partner Ollie have made their home on the Far...
by Aaron Matis | Mar 22, 2023
Matthew has had 32 years experience working in all areas of the registered club industry on the NSW central Coast (Mingara Recreation Club) and Batemans Bay (Soldiers Club). He trained and studied extensively in Human Resources, Gaming and Operational Management. ...
by Aaron Matis | Mar 22, 2023
Lucy has been in the Hospitality industry for over 18years. Having studied Hospitality at Regency Park TAFE in South Australia, she began working her way through the industry and now has taken over the management of her family vineyard, where she coordinates the...
by Aaron Matis | Mar 22, 2023
Libby Cupitt is a highly motivated and experienced Strategic Partnerships Manager at Cupitt’s Estate, a family-operated business in Ulladulla. With almost 16 years of experience in the hospitality and tourism industry, Libby is dedicated to showcasing the...
by Aaron Matis | Mar 22, 2023
Josh Tyler has worked in some of the finest restaurants and hotels in the world. Starting his career in hospitality as an apprentice chef in Batemans Bay where he could surf all day and cook all night. He continued his training with Peter Doyle at Celsius Restaurant...
